Chickpeas, Condiments and Sides, Main Dishes

Vegetarian kibbeh with the Renegade Saints

Today, my husband’s improv group, the Renegade Saints, came over to our home in Geneva for their annual meeting and I made sure that there was plenty to eat. Since there were some vegetarians, I made a pot of Indian Dal, basmati rice, a salad, my healthy chocolate brownies and, as featured above and below, vegetarian kibbeh. Kibbeh is a traditional Lebanese […]

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