This single layer chocolate cake made with almond flour is simple but incredibly decadent. It’s a chocolate cake that is on the healthy side of the chocolate cake spectrum. It is low in sugar but still sweet. And, instead of butter, I added some heart-healthy extra virgin olive oil. If you like chocolate cake, this […]
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Wholesomely decadent and not too sweet, this chocolate cake is simple to make and melts in your mouth. My husband John, who doesn’t like overly sweet chocolate desserts, gave me the thumbs up for this one! 🙂 Naturally sweetened with two ripe bananas, a bit of maple syrup and two tablespoons of granulated sugar cane, […]
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The first time I saw this cake recipe, I was intrigued. This chocolate cake is made with organic black beluga lentils, it has no butter, no oil, no flour and it’s very low in sugar. It’s one healthy piece cake! I’ve made this cake three times. The first time I made it, my husband John […]
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Health Continuum 