Best Beefless Bolognese Sauce

When I make a bolognese sauce, I process the vegetables with tomato purée separately to keep it very smooth. And, because we eat mainly plant-based meals in our house, I don’t add any ground meat. Instead, I add ground hydrated soya, also known as TVP (Textured Vegetable Protein). This beefless bolognese sauce is worth trying. […]

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