Lifestyle and Fitness, Nutrition

Fresh Fruit Galette

Berries and fall fruits, such as plums, peaches and apples are great to have on board when making pies or galettes. Last week, I decided to make some French galettes with a blend of white spelt and almond flours, some plant-based butter, a bit of coconut sugar and lots of fresh seasonal fruit. Featured above, […]

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Nutrition

Pecan squares

Less sweet than traditional pecan pie, these plant-based pecan squares are a healthy yet decadent dessert that you can make during the festive season. Great with a cup of coffee or tea, one square will satisfy a sweet tooth. From topping to base, I made these squares as healthy as I possibly could without compromising […]

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Lifestyle and Fitness, Nutrition

Semifreddo cream tarts

Semifreddo is an Italian term for desserts that are served semi-frozen. These no-bake semi-frozen tarts are light, refreshing and not too sweet. They’re great on a hot summer day. You can make them plain or with grated chocolate and cinnamon sprinkled on the tops or add a fresh fruit layer. You can be as creative and decorative […]

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